Saturday, February 3, 2018

Yosuke Masuko: Spinning dough in Vietnam

HO CHI MINH CITY, VIETNAM – Bao and Ey Doan are sat at a table on the second floor of their favorite weekend dining experience, a chic, cavernous brick-and-beams pizzeria located inside a 130-year-old French colonial building in downtown Ho Chi Minh City. Bao has ordered them one of Pizza ...

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